Bishop Chatard participates in the School Breakfast Program (SBP). Breakfast is served weekdays at Door #10 next to the cafeteria. Meal service operates 30 minutes before first period.
- A breakfast costs $2.00 and consists of a fruit, whole grain, & milk.
- Students receiving reduced lunch are also eligible for a reduced priced breakfast and pay $0.30 per meal.
- Students receiving free lunch also are eligible for a free breakfast daily.
- All students must key in their student ID at the register to receive the correct benefit.
Students can bring their own lunch or create a school lunch from cafeteria offerings in two serving lines every day.
VIEW LUNCH MENU
Understanding the Lunchline: A Parent's Guide to Meals
- The cost for a Trojan Lunch is $3.25 and consists of 5 components: meat, bread, vegetable, fruit and milk.
- Students must choose 3 of the components (one must be a fruit or a vegetable) to have your meal considered a lunch. A student may choose up to 2 servings of fruit and vegetables. (Fruit juice is limited to 1 per meal).
- Ala Carte offerings include custom salads, sandwiches, pizza, fresh vegetable trays, & yogurt parfaits.
- BCHS Café also offers a salad bar daily. Students can customize their side salads from the “meal” deal or purchase the salad bar ala carte for $3.75.
- Snacks offered for purchase include baked chips, ice cream novelties, fruit snacks, bottled water, gatorade & snapple products.
Paying for Lunches
We do accept cash as payment in the cafeteria, but we encourage everyone to use their Mealtime account at MyMealTime.com
Pay online at MyMealtime
Mealtime is a point of sale system in which your account can be “loaded” with money and used as needed to purchase food in the cafeteria at lunch and before and after school. We encourage everyone to use their Mealtime account
NEW! Read about their mobile app to manage your account
MyMealTime Setup and FAQs
Pay by cash or check
- Checks or cash for deposit into your Mealtime account may be dropped off in the main office. (Please be sure to include the student’s name or ID number on the check.) Deposits may also be made with the cashiers at lunchtime.
- Check or cash at any cashier station in the cafeteria during the lunch periods. Making change is strongly discouraged and will only be done at the cafeteria managers discretion. Cafeteria staff follows this protocol to ensure "lunch money" sent with students makes it into their account.
Please note: Students who owe more than $10 on their account will not be able to purchase ala carte food or snacks (View charging policy)
. At no time will a student be ever denied a meal despite their account status.
Request for Special Dietary Needs
Read our handout about the process of requesting special diets and the form to submit the request.
Dietary Request Process and Form
Free/Reduced Price School Meals Program
Because we participate in the National School Lunch Program we are able to provide free and reduced price (.40) lunches to students who qualify. Financial guidelines and applications are available throughout the school year on the school’s website. Please know that that participation is confidential and students access this benefit by using their Meal Time account just like everyone else.
Applications for the Free/Reduced School Meals Program need to be submitted each school year.
Questions? Contact Michael Dlugosz, Cafeteria Manager, at email@example.com
or 317-251-1451, Ext. 2240.
Read about the Free/Reduced Price School Meal Program and Application
This institution is an equal opportunity provider.
USDA Child Nutrition Program Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) Fax: (202) 690-7442; or
(3) Email: firstname.lastname@example.org.
The Summer Food Program for Children (SFSP) serves meals to children when the National School Lunch/Breakfast Program is not available during the summer. 2018 locations for the program will be published in May/June.
Visit doe.in.gov for program details.